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Excerpt from An Introduction to the Chemistry of Farming: Specially Prepared for Practical Farmers, With Records of Field ExperimentsIn the Introductory matter '(pages 2 and 3) I have directed special attention to one Elementary Primer on Chemistry, and to three Manuals on Agriculture.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic

Title : An Introduction to the Chemistry of Farming: Specially Prepared for Practical Farmers, with Records of Field Experiments (Classic Reprint)
Author : Thomas Dyke Acland
Language : en
Rating :
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Type : PDF, ePub, Kindle
Uploaded : Apr 13, 2021

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